She can’t drink her Hot Vanilla until the fruity Brazilian marshmellows have been sorted by color and added. (To make Hot Vanilla, warm a cup of milk in the microwave, add a heaping teaspoon sugar, and either 1/8 teaspoon vanilla powder, or 1/8 teaspoon vanilla extract.)
When we made Sesame crackers, she asked if we could make long strips. Perhaps so she could pick up her cheese cube with them when they cooled?
